Administrative
The Administrative series (1 linear ft., 1969-2000) covers aspects of running and managing Schuler's restaurants, including public relations files, manuals and employee handbooks, and food and cost evaluations. The Administrative series also includes files covering special events planning, like the All-Michigan meal, Harvest dinners, and Michigan Week activities. Employee and family background materials can also be found here, including resumes and biographies of Win and Hans Schuler and the Board of Directors.